THE SPENCER FAIR
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  • Home
  • About Us
    • Administrators
    • Contact Us
    • Members
    • Pricing
    • Schedule of Events
    • Sponsors
    • Vendors
  • Competitions
    • Concrete Tractor Pulls
    • Garden Tractor Pulls
    • Horse Pulls
    • Oxen Pulls
    • Truck Pulls
    • Draft Horses
    • Demolition Derby
  • Entertainment
    • Concerts
    • The Midway by Gillette Shows
  • Exhibits
    • Antique Tractors
    • Beef and Dairy
    • Exhibit Hall
      • Adult Exhibits
      • Pre-Junior Exhibits
      • Youth Exhibits
    • Field Crops
    • Giant Pumpkins
    • Honey
    • Agricultural Center
      • Rabbits
      • Poultry
  • The Fairground
    • Winter Storage
    • Rent The Fairground
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Adult Exhibits

Superintendent: Lisa Lynch
2nd Floor - Exhibit Hall

From Fruits and Vegetables,
​to Quilts and Clothes 

Interested in entering something into an exhibit competition? Click on one of the buttons below for more information on that category! If you have any questions, email info@spencerfair.org
General Rules

Categories

Arts & Crafts
Photography
Canning
Flowers
Fruits
Home Making
Eggs
Maple Syrup
Vegetables
Home Baking

2022 Adult  Baking Challenge Class:

Traditional Baklava 
1 (16 ounce) Package Phyllo Dough Thawed
1 Pound Finely Chopped Pecans or Walnuts
1 Cup Unsalted Butter
1 Teaspoon Ground Cinnamon
1 Cup Water
1 Cup Granulated Sugar
1 Tablespoon Vanilla Extract
1/2 Cup Honey
  1. Preheat oven to 350 degrees F
  2. Add the nuts and cinnamon to a medium bowl and mix together, set aside
  3. Unroll both tubes of Phyllo dough on a clean surface, cover loosely with saran wrap and a damp dishcloth so the dough does not dry out.
  4. Melt butter in the microwave on 30-second intervals. Use a pastry brush to brush butter onto the bottom and sides of a 9x13 inch baking pan. Line the dough up with the length of the pan and feel free to cut off any excess at the end, usually, there’s an extra inch or so that can be removed.
  5. Add two sheets of Phyllo dough to the buttered pan, and use the pastry brush to brush melted butter over the entire surface area of the dough, repeat until you have 8 layered sheets total.
  6. Evenly sprinkle the top of the buttered 8th sheet with 2 to 3 tablespoons of the nut mixture
  7. Lay another two sheets on top and brush with butter and then add nuts again. Repeat the dough, butter, nuts layer until you have just 8 sheets left, adding those two at a time and only brushing with butter.
  8. Using a really sharp knife, cut 4 rows down the length of the pan and then cut diagonally all the way down and across the pan for a traditional baklava prep. You may also cut into squares.
  9. Bake for 50 minutes until baklava is golden and crisp on top. 
  10. With 30 minutes left to bake, begin making the syrup by adding the water and sugar to a small pot and bring to a boil over medium-high heat, until sugar is dissolved.
  11. Add the vanilla and honey and simmer for 20 minutes, stirring occasionally.
  12. Remove baklava from the over and immediately pour the syrup over the entire pan. Let it set and cool.

Must be on a white plate
​Inside a clear Zip Lock Bag with the Recipe.


Location

48 Smithville Road
​Spencer, MA 01562

Rent the fairground

If you would like to rent the fairground for your event, please email fairgroundrentals@spencerfair.org for more information!

Become a Sponsor

Become a Vendor


Contact Us

(508) 885-5814
  • Home
  • About Us
    • Administrators
    • Contact Us
    • Members
    • Pricing
    • Schedule of Events
    • Sponsors
    • Vendors
  • Competitions
    • Concrete Tractor Pulls
    • Garden Tractor Pulls
    • Horse Pulls
    • Oxen Pulls
    • Truck Pulls
    • Draft Horses
    • Demolition Derby
  • Entertainment
    • Concerts
    • The Midway by Gillette Shows
  • Exhibits
    • Antique Tractors
    • Beef and Dairy
    • Exhibit Hall
      • Adult Exhibits
      • Pre-Junior Exhibits
      • Youth Exhibits
    • Field Crops
    • Giant Pumpkins
    • Honey
    • Agricultural Center
      • Rabbits
      • Poultry
  • The Fairground
    • Winter Storage
    • Rent The Fairground