From Jellies and Decorated Pumpkins to Muffins and Gourds!!

Just when you thought your imagination couldn't win you anything! Toddlers to teens can enter their exhibits!
Click on a category below to see the rules and classes!

General Rules

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Arts and Crafts

Canning

Conservation

Creativity

Eggs

Flowers

Fruit

Home Baking

Photography

Vegetables

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2024 Youth Baking Challenge Class

Pumpkin Whoopie Pies

2 cups pumpkin
2 cups brown sugar
2 eggs
1 tsp Cinnamon
1 tsp Salt
1 tsp Baking Soda
3 cups flour
1 cup vegetable oil
1 tsp ground gloves
1 tsp ground ginger
1 tsp baking powder
1 tsp vanilla

1.  Mix the above ingredients together for 30 seconds to 1 minute
2.  Drop on greased baking pan by tablespoons
3.  Bake at 350 for 8 to 10 minutes
4.  Cool
5.  Make “sandwiches” with 2 cookies and maple buttercream frosting
​     (see below)
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Maple Butter Cream Frosting

1/4 cup cold water
5 oz. Margarine
1 pound 8 oz powdered sugar
2 1/4 oz milk powder (optional)
Maple Syrup to taste

1.  Mix the above ingredients together for 30 seconds to 1 minute
2.  Add 10 oz cold Margarine
3.  Mix till light and fluffy (about 10 minutes)

Place 4 pies each on two white paper plates. Sealed in a clear Ziplock bag with the recipe.
1 plate is for Judging and 1 plate is for People Choice judging throughout Fair weekend.